Stuffed Mushrooms with Cream Cheese and Crab | UK Yankee

Ingredients

• 1 pound large mushrooms
• 1 1⁄2 tablespoons vegetable oil
• 4 tablespoons butter
• 1⁄4 cup onion (minced)
• 1 can crab meat (drained (6oz))
• 1⁄2 cup cream cheese (softened (UK:soft cheese))
• 1 egg (lightly beaten)
• 2 cups bread crumbs (fresh)
• 2 tablespoons parsley (fresh chopped)
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon black pepper (ground)
• 1⁄4 cup pine nuts (toasted)