Leftover Turkey Pot Pie Recipe – Cook It
Flaky pie crust and buttery creamy filling make best comfort food. How to make the most delicious pot pie from leftover turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Ingredients
- Peas: 1 cup
- Carrots: 1 cup
- Green Beans: 2 cups
- Celery: 1 cup
- Butter: ⅔ cup (150 g)
- Yellow Onions: ⅔ cup
- Wheat Flour: ⅔ cup (80 g)
- Salt: 1 tsp
- Ground Black Pepper: 1 tsp
- Onion Powder: 1 tsp
- Italian Seasoning: 1 tsp
- Chicken Broth: 1 ¾ cups (420 ml)
- Milk: 1 ⅓ cups (320 ml)
- Turkey: 4 cups
- Pie Crust Dough: 4 sheets
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