Delicious Roast Chicken (and potatoes and asparagus)
Basically, how this meal came about, was that our grocery store had whole chickens on sale and I've been wanting to try to roast a chicken for quite some
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailydelish.us.
Ingredients
- 6-8lb roasting chicken
- 2 large lemons or 3 small lemons (quartered)
- 2 bulbs of garlic (cut in half, horizontally, paper and all)
- 6-8 sprigs of fresh thyme (or rosemary or both if you prefer!)
- olive oil
- salt and pepper
- kitchen string
- 3 tbsp butter
- 3/4 c. white wine
- salt and pepper to taste
- 1 tbsp. flour
- 1/4 c. chicken stock
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