Easy Picante Meatballs | Pace® Sauces
Why not meatball tacos? Or meatball quesadillas? These Easy Picante Meatballs will have you rethinking your dinner favorites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbells.com.
Ingredients
- 2 1/2 pounds ground beef or ground meat loaf mix (beef, pork, veal)
- 6 tablespoons dry bread crumbs
- 1/4 cup milk
- 2 eggs
- 1 teaspoon garlic powder
- 4 green onion, chopped (about 1/2 cup)
- 1 cup shredded Cheddar cheese (about 4 ounces) (amount divided in recipe below)
- 2 tablespoons olive oil or vegetable oil
- 2 jars (16 ounces each ) Pace® Picante Sauce
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