Quick Onion Rolls
Quick Onion Rolls from delamoo.com: Perfect for sandwiches or holiday tables, these tasty vegetarian rolls are easy to make and bursting with flavor.
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Cooking tools:
- Food processor
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Whisk
Ingredients
- 2 Tbs fast-rising yeast (A little less than 3 packets, *each packet contains 2 and 1/4 tsp. 1 Tbs = 3 tsp. So 3 of these packets is actually 2 Tbs and 3/4 tsp )
- 1/4 cup white sugar
- 2 cups warm water
- 2 tablespoons vegetable oil (I like extra virgin olive oil)
- 1 large Vidalia onion finely chopped (I use my mini food processor)
- 6 cups all-purpose flour
- 1 Tbs poppy seeds + more for sprinkling on top
- 2 teaspoons salt
- 1 egg
- 2 tablespoons water
- dried onion
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