WATERMELON, FETA, TOMATO AND CUCUMBER SALAD
This salad screams summer. The combination of the salty feta and the sweet watermelon is so delicious. It is refreshing and so satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pcs.diabetescarecommunity.ca.
Ingredients
- 2 cups/12 oz 1-inch diced seedless watermelon cubes
- 10 cherry tomatoes, halved
- 2 baby cucumbers, cut into half moons
- 3 ounces feta cheese, cut into small cubes
- 6 mint leaves, slivered
- 3 tbsp extra virgin olive oil
- 2 tbsp red wine vinegar
- 1 tbsp lemon juice
- Plenty of freshly ground coarse black pepper
- ¼ tsp kosher or coarse sea salt
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