Pumpkin Bars recipe - from the From the Kitchen of Pat Wolf Family Cookbook

Name: Pumpkin Bars recipe - from the From the Kitchen of Pat Wolf Family Cookbook
Ingredients: Pumpkin Bars:; 4 Eggs; 2 c. Sugar; 1 (15 oz. can) Libby's 100% Pure Pumpkin puree. Do not use Libby's Pumpkin Pie Mix.; 1 c. Vegetable Oil; 2 c. White Flour; 2 tsp. Baking Powder; 1 tsp. Baking Soda; 2 tsp. Cinnamon; � tsp. Salt; Frosting:; 1 (8 oz.) pkg. Cream Cheese, softened (set out 2 hours ahead of time); � c. Butter, softened; 1 tsp. Vanilla; 2� c. Powdered Sugar

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Ingredients

Pumpkin Bars:
4 Eggs
2 c. Sugar
1 (15 oz. can) Libby's 100% Pure Pumpkin puree. Do not use Libby's Pumpkin Pie Mix.
1 c. Vegetable Oil
2 c. White Flour
2 tsp. Baking Powder
1 tsp. Baking Soda
2 tsp. Cinnamon
� tsp. Salt
Frosting:
1 (8 oz.) pkg. Cream Cheese, softened (set out 2 hours ahead of time)
� c. Butter, softened
1 tsp. Vanilla
2� c. Powdered Sugar