Butter Cream Icing
Butter Cream Icing recipe: Smooth, fluffy butter, vanilla extract, confectioner's sugar, and milk—perfect for cakes! [155 characters]
Ingredients
- ½ cup unsalted butter, softened
- 1½ tsp vanilla extract
- 2 cups of confectioner’s sugar, sifted
- 2 tbp of milk
- 3 drops of food coloring (optional)
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