Rhubarb Sangria
This new drink was served at our 25th Annual Rhubarb Festival in 1979 and it's still a favorite today!
Ingredients
- 1 - 64 oz. bottle white grape juice
- 1 - 64 oz. bottle orange juice
- 3 half pint jars Kitchen Kettle Rhubarb Jam
- 2 liters mandarin seltzer water
- 1 orange, sliced
- 1 lime, sliced
- Sliced strawberries
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