Yuzu Cocktail Recipe — The Mom 100

Name: Yuzu Cocktail Recipe — The Mom 100
Ingredients: 1/2 cup roughly chopped fresh mint leaves ((plus about 8 mint sprigs)); 1/2 cup roughly chopped fresh basil leaves ((preferably Thai basil; plus about 8 mint sprigs)); 1 cup water; 1 cup sugar; 1 seedless cucumber; 8 sprigs fresh mint ((plus more for garnish)); 8 sprigs fresh basil ((preferably Thai basil; plus more for garnish)); 1 cup fresh blood orange juice ((or regular orange juice)); 1 ½ cups vodka ((chilled)); 2/3 cup yuzu juice ((chilled; see Note)); 2 to 3 tablespoons mint-basil simple syrup; 2 cups sparkling water ((chilled)); Ice

themom100.com

Citrusy, fizzy, and fun, this herb-infused yuzu pitcher cocktail is an easy recipe to make at home and perfect for a party.

View full recipe on themom100.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.

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Ingredients

1/2 cup roughly chopped fresh mint leaves ((plus about 8 mint sprigs))
1/2 cup roughly chopped fresh basil leaves ((preferably Thai basil; plus about 8 mint sprigs))
1 cup water
1 cup sugar
1 seedless cucumber
8 sprigs fresh mint ((plus more for garnish))
8 sprigs fresh basil ((preferably Thai basil; plus more for garnish))
1 cup fresh blood orange juice ((or regular orange juice))
1 ½ cups vodka ((chilled))
2/3 cup yuzu juice ((chilled; see Note))
2 to 3 tablespoons mint-basil simple syrup
2 cups sparkling water ((chilled))
Ice