Spirits of Mexico 2012 Tequila Trail Cointreau Cocktail Competition recipes | Oh-So Yummy
We attended the Spirits of Mexico 2012 Tequila Trail this year and were able to try a couple of drinks made for the Cointreau Cocktail Challenge! We've provided the recipes below in order of the...
Ingredients
- 1/2 oz El Capote Charro
- 1/2 oz Kahlua
- 1/2 oz Cointreau
- 1 1/2 oz Apocalypto Blanco
- 1/4 oz Agave Nectar
- 3/4 oz Cointreau
- 2 oz Pomegranate Juice
- 2 oz Sweet and Sour
- 2 oz regional Anejo
- .75 oz Cointreau
- 1.75 oz Herradura Silver
- 1 oz Agave
- 4 count Arta Repasado
- 6 count Sweet and Sour
- 2 count Cointreau
- 2 count 7up
- 2 slices of Blood Orange
- 1 tsp Brown Sugar
- 8 Mint Tops
- 2 dashes of Chocolate Bitters
- Splash of Orange Juice
- 1.5 oz Pura Vida
- .5 oz Cointreau
- 3 oz Orange Juice
- Splash Grenadine
- Muddle Jalapenos and shot of Vanilla Vodka together; pour into Sugared or Salted margarita glass.
- Create regular margarita with Gran Centranario (3 count), Cointreau (6 count) and a splash of Sweet and Sour to taste, hand shaken on the rocks.
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