Heirloom Tomato & Roasted Peach Salad - Vegan Recipe

Ingredients

• 6 heirloom tomatoes, cut into 8 wedges
• 6 golden peaches, each cut into 8 wedges
• 2 tablespoons olive oil
• [For the marinade:]
• 1 bunch coriander
• 1/2 bunch spring onions
• 5 jalapeños, seeds removed
• 4 garlic cloves
• 100ml orange juice (roughly the juice of 2 oranges)
• 50ml apple cider vinegar
• 40ml soy sauce (or tamari)
• 20ml sesame oil