Apple and Pecan Bake

Name: Apple and Pecan Bake
Ingredients: 250ml cake flour or 125ml cake flour and 125ml oats (raw oats, not instant) or 250ml oats; 250ml dark brown sugar; 250ml chopped pecan or walnuts; 20ml ground cinnamon; 2ml salt; 200g butter, cold, grated on the coarse side of a box grater, just before use; Grated zest of one lemon or orange; 2x 410g cans unsweetened pie apples

foodwinegarden.com

For 8 to 10 serving you need (or halve the recipe for 4) 250ml cake flour or 125ml cake flour and 125ml oats (raw oats, not instant) or 250ml oats 250ml dark brown sugar 250ml chopped pecan or...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwinegarden.com.

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Ingredients

250ml cake flour or 125ml cake flour and 125ml oats (raw oats, not instant) or 250ml oats
250ml dark brown sugar
250ml chopped pecan or walnuts
20ml ground cinnamon
2ml salt
200g butter, cold, grated on the coarse side of a box grater, just before use
Grated zest of one lemon or orange
2x 410g cans unsweetened pie apples