One-Bowl Soft Oatmeal Raisin Cookies | Redpath Sugar

Ingredients

• Baking sheet x 2
• Parchment paper
• Small bowl
• Kitchen scale OR dry measuring cups
• Measuring spoons
• Stand mixer with paddle attachment OR large bowl and hand mixer
• Sieve and/or sifter
• Rubber spatula
• Plastic wrap
• Trigger-style ice cream scoop OR tablespoon
• Wire cooling rack
• ¾ cup (170 g) butter
• ¾ cup (163 g) Redpath® Dark Brown Sugar, packed
• ¼ cup (50 g) Redpath® Granulated Sugar
• 1 egg
• 1 tbsp (15 ml) pure maple syrup
• 2 tsp (10 ml) pure vanilla extract
• 1¼ cup (150 g) bread flour
• 1½ tsp (8 g) baking powder
• 1 tsp (6 g) salt
• 1 tsp (3 g) ground cinnamon
• ½ tsp (1 g) ground nutmeg
• ¼ tsp (1 g) baking soda
• 2½ cups (220 g) large-flaked oats
• 1 cup (140 g) sultana raisins, loosely packed