Raspberry and White Chocolate Cookie Recipe
Bake delicious Raspberry and White Chocolate Chunk Cookies—soft, chewy, and bursting with fruity and creamy flavours. A sweet treat everyone loves!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Baking sheet
- Parchment paper
- Cooling rack
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 225g Unsalted butter
- 225g Caster sugar
- 170g tube Carnation Original Drizzle or Carnation Condensed Milk
- 350g Self-raising flour
- 150g White chocolate
- 175g Raspberries
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