Sweet Potato Nachos - Molly Asplin

Ingredients

• 4 medium Sweet potatoes sliced into “nacho” chips
• 2 tbsp Olive oil
• 1 lb Ground chicken
• 1 can Black beans, rinsed
• 1 can Diced tomatoes, drained (could also use salsa / pico)
• 2 sprigs Green onion
• Sea salt or Himalayan salt
• Packet of taco seasoning
• Shredded cheese optional