Savory Nuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 4 cups assorted salted nuts (walnuts, hazelnuts, almonds, cashews – if making for Passover, don’t forget that peanuts are kitniyot)
- 1 egg white or 1 and 1/2 tablespoons Haddar Egg Whites
- 1 teaspoon water
- 1/2 cup sugar
- 1 teaspoon cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon Gefen Garlic Powder
- 1 teaspoon black pepper
