Roasted Tomato Salsa - Traeger Grills
To give salsa deep, wood-fired flavor, roast the tomatoes on the Traeger until lightly charred before pureeing them for sauce perfect for dipping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Large plum tomatoes or similar
- 1 jalapeño pepper
- 4 garlic cloves, skin-on
- 1/4 onion
- 1/2 Cup chopped fresh cilantro, plus more to taste
- 1 fresh lime juice
- Pinch kosher salt, plus more to taste
- Pinch freshly ground black pepper
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