PUMPKIN MACARONS | The Gourmandise School

Ingredients

• 2 Extra large egg whites (70g)
• 1 pinch Cream of tartar
• 1 pinch Kosher salt
• 3 Tbsp Granulated sugar (40g)
• 3-4 drops Orange food coloring
• 1 cup Almond flour, sifted (90g)
• 1 cup Powdered sugar, sifted (120g)
• 1/4 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/2 cup Heavy cream or heavy whipping cream (100g)
• 4 oz Dark chocolate pieces (65% or higher) (112g)
• 1 tsp Orange zest (zest of 1 orange)