Gluten-free Mac and Cheese
Growing up, mac and cheese was a staple in our household. My kids always looked forward to that warm, cheesy goodness coming out of the oven, and it never
Ingredients
- 12 oz gluten-free elbow pasta ((3 cups))
- 1/4 cup unsalted butter
- 1/8 tsp ground black pepper
- 3 tbsp gluten-free all-purpose flour ((26g))
- 1/4 tsp garlic powder
- 1/4 cup Parmesan or Romano cheese (shredded (33g))
- 1/4 tsp sea salt
- 2 cups whole milk ((473ml, or another milk alternative, excluding coconut milk))
- 1 2/3 cups cheddar cheese (grated (188g))
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