Frumenty Pie with Feta, Gruyere Cheese and Dried Tomatoes - Evoiki Zimi

Frumenty Pie with Feta, Gruyere Cheese and Dried Tomatoes - Evoiki Zimi

evoiki-zimi.gr

Experience a delicious Frumenty Pie with Feta, Gruyère Cheese, and Dried Tomatoes. Perfect for special occasions or a comforting meal.

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Ingredients

  • 8 sheets coutry style fillo pastry ZIMI PSACHNON
  • 1½ cup sweet frumenty (trahana) ZIMARIKA PSACHNON
  • 200 g feta cheese, crumbled
  • 200 g spicy gruyere, grated
  • 150 g sundried tomatoes chopped
  • 1½ cup milk
  • 4 eggs, preferably organic
  • salt
  • freshly grounded pepper
  • olive oil (for spread sheets use)

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