Chinese Fried Rice Restaurant Style Recipe
This Chinese fried rice restaurant style recipe is super simple to make and an inexpensive option to takeout. The trick to making the rice like something you would order as takeout is to cook the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 3 cups One Day Old "Cooked Rice"
- 2 tbsp Vegetable oil, for frying
- 1 tbsp Sesame oil
- 2 large Eggs
- 2 cups Frozen mixed vegetables, corn, peas, carrots and green beans.
- 1 tbsp Oyster sauce
- 2 tbsp Medium Soya sauce
- 1 tbsp Minced Red Chili Paste
- 1 tsp Garlic Powder
- 1 tsp Onion powder
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