Ingredients
- 1 1/2 cups (165 grams) gluten-free rolled oats
- 1 tablespoon (8 grams) cinnamon
- 1 15-ounce can sliced or diced peaches (see note), with their juices (NOT syrup)
- 1 1/2 cups (12 fluid ounces) apple juice, unsweetened if possible
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