Muffin Tin Chicken Pot Pies recipe by Ruhana Ebrahim
Muffin Tin Chicken Pot Pies recipe by Ruhana Ebrahim posted on 16 Jul 2019 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- chicken
- ebrahim
- halaal
- muffin
- pies
- pot
- recipe
- ruhana
- tin
Ingredients
- 500g chicken fillets (cubed)
- 1 onion (sliced)
- 1 bay leaf (optional)
- 1 tablespoon oil
- 1 teaspoon ground garlic
- 1 teaspoon ground green chillies
- ½ teaspoon salt
- ½ teaspoon white pepper
- 1 teaspoon dhana jeeroo powder (coriander cumin)
- ½ cup frozen mixed veg (rinsed)
- 2 tablespoon butter
- 2 tablespoon flour
- ¾ cup water
- 2 tablespoon Knorr vegetable soup
- ¼ cup cream
- 1 tablespoon chopped thyme
- Flour (for rolling out the dough)
- 1 beaten
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