Foodista | Recipes, Cooking Tips, and Food News | Maple Bacon Monkey Bread
Maple Bacon Monkey Bread: Caramel, cinnamon biscuit bites infused with bacon and drizzled with buttery maple glaze. Perfect sweet and savory treat!
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Cooking tools:
- Bundt pan
- Oven
- Zip-top bag
- Saucepan
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- ¾ cup white sugar
- 2 tablespoons caramel instant pudding, uncooked
- 2 teaspoons ground cinnamon
- 2 (16.3 oz) tubes refrigerated biscuit dough, separated and each biscuit cut into quarters
- 12 slices bacon, cooked and crumbled
- ½ cup butter
- ¾ cup packed dark brown sugar
- ½ cup maple syrup
- tiny pinch of salt
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