Asian Beef Bowl with Ginger - Sesame Sauce

Name: Asian Beef Bowl with Ginger - Sesame Sauce
Ingredients: 1 lb Riverbend Cattle Company Ground Beef or 1 lb thinly sliced steak (flank, sirloin, or ribeye); 2 cups cooked white rice (jasmine or long-grain); 2 medium zucchinis, halved lengthwise and sliced into half-moons; 2 green onions, thinly sliced; 1 tbsp sesame seeds (for garnish); 3 tbsp soy sauce; 2 tbsp rice vinegar; 1 tbsp sesame oil; 1 tbsp honey or brown sugar; 2 cloves garlic, minced; 1 tbsp fresh ginger, grated; 1/2 tsp red pepper flakes (optional for spice)

www.riverbendcattlecompany.com

Savory beef, tender zucchini, and fluffy white rice come together in this quick Asian Beef Bowl with a tangy ginger-sesame sauce.

View full recipe on www.riverbendcattlecompany.com

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Ingredients

1 lb Riverbend Cattle Company Ground Beef or 1 lb thinly sliced steak (flank, sirloin, or ribeye)
2 cups cooked white rice (jasmine or long-grain)
2 medium zucchinis, halved lengthwise and sliced into half-moons
2 green onions, thinly sliced
1 tbsp sesame seeds (for garnish)
3 tbsp soy sauce
2 tbsp rice vinegar
1 tbsp sesame oil
1 tbsp honey or brown sugar
2 cloves garlic, minced
1 tbsp fresh ginger, grated
1/2 tsp red pepper flakes (optional for spice)