Soft Cheese Frankfurter Buns
Soft Cheese Frankfurter Buns with mini sausages and grated cheese, crafted using high-protein flour and fresh yeast. Perfect for a delicious snack or meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Instant-read thermometer
- Bench scraper
- Proofing cabinet
- Grater
- Baking sheet
- Oven
Ingredients
- 10000 g - 100% Flour (High-protein)
- 1500 g - 15% Sonplus Luxe (Luxury)
- 600 g - 6% Fresh Yeast
- 150 g - 1.5% Salt
- 5500 g -55% Water approx.
- Frankfurter Mini Sausages approx. 380 pieces
- 500 g - 5% Grated Cheese approx.
