Crispy, flaky sourdough discard crackers
Keywords
- on the go
- kid friendly
- starter
- barbecue
- prepare ahead
- finger food
- stayhomekeepcooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 225 g sourdough starter
- 115 g whole-wheat flour
- 60 g butter
- 1/2 tsp salt
- oil
- flaky sea salt
- flour (for dusting)
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