The Ultimate Chilli Con Carne - Rooted Spices: Single origin spices, unique blends and beautiful gif
Discover the perfect Chilli Con Carne with unique spices like Hot Smoked Paprika and Ancho Chilli Powder, enhanced by a hint of cinnamon. Let it simmer for hours for rich, developed flavors.
Ingredients
- 2tbsp + 2tbsp olive oil
- 800g-1kg beef mince
- 2 onions, diced
- 3 garlic cloves, crushed
- 1 tsp Hot Smoked Paprika
- 1 tsp Ground Cumin
- 1tsp Ancho Chilli Powder
- ½ tsp True Cinnamon
- 250ml/9fl oz red wine (optional)
- 2 x 400g tins plum tomatoes
- 2 tbsp tomato purée
- 1 beef stock cube
- 1tbsp Lea + Perrins
- 1 x 400g tins red kidney beans, drained and rinsed
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