Tomato Achar Recipe
This a condiment prepared with tomatoes and Himalayan spices and herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Saucepan
- Nonstick skillet
- Mixing bowl
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 4 large ripe tomatoes or 2 cups ripe cherry tomatoes
- 5 fresh hot red chili peppers, minced
- 1 tablespoon garlic, minced
- 1 tablespoon ginger, minced
- 1 teaspoon cumin seed
- 1 tablespoon mustard seeds
- 1 teaspoon ground szechwan pepper (timur)
- 1/4 teaspoon asafoetida powder
- 2 tablespoons cilantro, chopped
- 2 tablespoons lime juice
- 1 tablespoon mint leaf, chopped (optional)
- 1 tablespoon cooking oil
- salt
- 1 tablespoon oil
- 1 teaspoon fenugreek seeds
- 10 cloves garlic, thinly sliced
- 2 tablespoons chopped cilantro
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