Avocado, cranberry, walnut, and vegan feta toasts | Nourish plant-based living
Perfect for breakfast or brunch, this beautiful dish tastes as good as it looks!
Ingredients
- SERVES 2
- True
- 4 slices of sourdough bread
- False
- 2 avocados
- ½ block Lauds Almond Greek Feta Cheese
- ½ cup dried cranberries
- ½ cup toasted or natural walnuts
- ¼ small cucumber, peeled into ribbons
- Extra virgin olive oil
- Salt and pepper
- 4 lemon wedges (optional)
- Edible flowers for garnish (optional)
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