Egg and bacon bread and butter pudding - Henley Square Foodland
Delicious egg and bacon bread and butter pudding serves 6, perfect for a mid-week family dinner. Easy enough for kids to make!
Ingredients
- 8-10 slices multi grain bread
- butter
- 6 slices middle cut bacon
- olive oil for cooking
- 250g fresh ricotta
- 75g grated parmesan
- ½ cup parsley, chopped
- 6 eggs
- 225ml cream
- sea salt and freshly ground black pepper
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