Oven Roasted Okra - AMY'S GARDEN
Easier and healthier than fried, oven-roasted okra is crispy yet tender with a seared aroma—no slime! Perfect for USDA Organic Amy's Garden.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.amysorganicgarden.com.
Ingredients
- 1 pound okra
- Salt to taste
- 2 tablespoons extra virgin olive oil
- Freshly ground pepper
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