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Ingredients
- 5 whole Egg Yolks
- ¼ cups Plus 4 Tablespoons Sugar, Divided
- ¾ cups Marsala Wine, Divided
- 1 cup Whipping (heavy) Cream
- 1 pound Mascarpone Cheese, Softened (Room Temperature)
- 1-½ cup Brewed Espresso Or VERY Strong Coffee
- 1 Tablespoon Vanilla
- 1 package (7 Oz.) Savoiardi Or Ladyfingers
- Cocoa Powder, For Dusting
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