Mediterranean Sausage Wrap (With Vegetarian Option) Recipe
This is a flavour-filled, healthy, easy-to-make wrap that's great as a snack or as a main dish. Vegetarians can use tofurky or other soy/alternameat s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Nonstick skillet
- Stove
- Microwave
- Chef's knife
- Cutting board
- Spatula
- Plate
- Toothpick
Ingredients
- 1 Italian sausage (vegetarian if you prefer)
- 1 teaspoon olive oil (or other cooking oil)
- 1/2 red pepper, chopped
- 1/2 zucchini, chopped
- 1/2 an avocado, peeled, pitted, and sliced
- 2 tablespoons green onions, chopped (about two inches worth of a bunch)
- 1/4 cup cheese, grated (italian-blend is best but most kinds will do. Soy, rice, or lower-fat dairy cheeses can be substitut)
- 1 chipotle pepper tortilla, 10-inch (I prefer these wraps, but any will do)
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