Traditional Brownie Pops Recipe
Brownies on a stick—fun to make and delicious to eat! Just cut brownies, add a stick and dip in chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Spoon
- Measuring cup
- Cooling rack
- Baking sheet
- Parchment paper
- Microwave
- Craft stick
- Cutting board
Ingredients
- 1 box Betty Crocker™ Fudge Brownie Mix
- Water, vegetable oil and eggs called for on brownie mix box
- 24 craft sticks (flat wooden sticks with round ends)
- 1 cup semisweet chocolate chips (6oz)
- 2 teaspoons shortening
- Assorted Betty Crocker™ Decor Selects decors or sprinkles
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