LaVarenne » COOKING WITH GRANDMA CHRONICLES PART 45

Ingredients

• ½ cup/125 g melted butter, more for the pan
• 3 cups/375 g flour, more for the pan
• 1 cup/200 g sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 5 bananas (about 1½ lb/675 g with peel)
• 1 egg
• 1 egg white
• Grated zest and juice of 2 oranges
• 1 teaspoon vanilla