Angel Linguine - Sivan
I grew up eating my mom’s angel hair pasta, which was light and flavorful, but have yet to successfully make it. It always turns out too oily or lacking serious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sivanayla.com.
Ingredients
- linguine pasta
- olive oil
- 4 garlic cloves, half sliced & half minced
- 1/4 tspn red pepper
- handful kalamata olives, destoned
- 2 handfuls very ripe cherry tomatoes, halved
- a small bunch of fresh basil, leaves picked
- fresh parmesan cheese
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