Best Peanut Butter Fudge Ever? Silky Smooth & Easy!
Craving the *best* peanut butter fudge? This easy recipe uses a secret ingredient for perfectly smooth, melt-in-your-mouth fudge. It's foolproof!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 3 cups (600g) granulated sugar
- ¾ cup (177ml) whole milk
- ½ cup (113g; 1 stick) unsalted butter, cut into cubes
- ¼ teaspoon salt
- 1 teaspoon pure vanilla extract
- 1 ½ cups (380g) creamy peanut butter (not natural style)
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