Cranberry-Orange Relish - Circulon Cookware
Perfect for a Thanksgiving feast, this recipe for piquant and aromatic relish may be doubled or tripled.
Ingredients
- 1 (12-ounce) bag fresh cranberries
- 3/4 cup sugar
- 1 cup chopped onion
- 3 tablespoons cider vinegar
- 2 teaspoons orange peel, coarsely grated
- 1 orange, peeled and chopped
- 1 tablespoon crystallized ginger
- 1/2 teaspoon ground ginger
- 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon salt
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