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Brown Sugar Citrus-Glazed Ham Recipe
A true holiday ham, basted with an orange glaze made with a tasty honey-mustard butter sauce. Use leftovers the next day to make our classic Glazed Ham & Cheese Party Sandwiches.
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Spoon
- Measuring cup
- Baster
- Oven mitt
- Serving platter
- Chef's knife
- Carving knife
- Carving fork
- Cutting board
- Measuring spoon
Ingredients
- 1 (3- to 4-pound) fully cooked boneless cured ham
- 1 cup orange juice
- 1/4 cup firmly packed brown sugar
- 1/4 cup country-style Dijon mustard
- 1/4 cup honey
- 1 Half Stick (1/4 cup) Land O Lakes® Butter melted
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