Salmon with Sweet Potatoes & Broccoli Recipe - Adams Fairacre Farms

Ingredients

• 3 tbsp Low-fat mayonnaise
• 1 tsp Chili powder
• 2 Sweet potatoes, cut into 1 inch cubes
• 4 tsps Olive oil, divided
• 1/2 tsp Salt, divided
• 1/4 tsp Ground black pepper, divided
• 4 cups Broccoli florets
• 1 1/4 lbs Salmon fillet, cut into 4 pieces
• 1 Lime, zested and juiced
• 1 Lime, cut into wedges for serving
• 1/4 cup Feta, crumbled
• 1/2 cup Fresh cilantro, chopped