Easy French Apple Pie | Foodtalk

Easy French Apple Pie | Foodtalk

www.foodtalkdaily.com

The end of term was last week, and–as one of my graduating friends reminded me–nothing smells comfort-y quite like pie does. And nothing spells&n…

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Ingredients

  • 1 9-inch prepared pie crust
  • 5 Granny Smith (or your choice of) apples, peeled, cored, and sliced
  • 1/2 cup butter or margarine
  • 3 tablespoons all-purpose flour
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 3/4 cup all-purpose flour
  • 1/2 cup cold butter, cubed

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