Caramel Fudge Chocolate Cake | Just A Pinch Recipes
Prepare cake batter according to package directions. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 box(es) chocolate cake mix, plus ingredients listed on the box
- 1/4 cup(s) miniature semisweet chocolate chips
- 1/2 jar(s) caramel ice cream topping, warmed (12.25 oz)
- 1/2 jar(s) hot fudge ice cream topping, warmed (11.75 ounces)
- 1 can(s) store-bought chocolate or vanilla frosting
- 1/2 cup(s) Heath English toffee bits
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