Savory Lobster Salad Monkey Bread Pull-A-Part - Recipe | King and Prince Seafood

Savory Lobster Salad Monkey Bread Pull-A-Part - Recipe | King and Prince Seafood

kpseafood.com

Made with Lobster Salad Sensations®, this savory pull-apart bread is loaded with gooey cheese and a garlic butter glaze. We can’t promise this won’t get a

View full recipe on kpseafood.com

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Cooking tools:

  • Bundt pan
  • Pastry brush
  • Serving platter
  • Saute pan
  • Skillet
  • Stove
  • Oven
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 2 Pounds Lobster Salad Sensations® (Item# 004510)
  • 2 Cans Biscuit Dough, Canned
  • 2 Cups Mozzarella Cheese, Shredded
  • 1 Cup Cheddar Cheese, Shredded
  • 1 1/2 Sticks Butter
  • 10 Each Garlic, Cloves, Chopped
  • 1 Cup Parmesan, Grated
  • 1/4 Cup Italian Parsley, Chopped

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