Spiced Halloumi and Pineapple Burger with Zingy Slaw | Cherrypick · Cherrypick
Pack four of your 5-a-day into these tasty veggie burgers with barbecued halloumi. Wrap in lettuce cups instead of buns for a healthy, low-calorie option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cherrypick.co.
Ingredients
- 2 Limes, juiced
- 100g Halloumi, cut into 4 slices
- 1/4 Red Cabbage, grated or thinly sliced
- 1 tbsp Rapeseed Oil, or veg oil
- 2 Carrots, grated
- 100g Radishes, thinly sliced
- 30g Coriander, chopped
- 1 big pinch Chilli Flakes
- 1 tbsp Chipotle Paste
- 2 slices Fresh Pineapple, peeled and sliced
- 2 Burger Buns, cut in half
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