Passover Chocolate Espresso Cookies | My Jewish Learning

Ingredients

• 2 1/4 teaspoons vanilla extract
• 1 cup chocolate chips
• 1 cup walnuts, finely ground (prepackaged finely ground gives the best
• 3/4 cup sugar
• 2 1/4 teaspoons espresso powder or instant coffee powder
• 1/2 cup unsalted pareve margarine
• 2 eggs
• 8 oz bittersweet or semisweet chocolate
• 1/4 teaspoon salt
• 6 Tablespoons cake meal
• 1/4 teaspoon baking powder