Pesara Pappu Pachadi - Appetizers, Snacks & Sides, Mains Recipe

Name: Pesara Pappu Pachadi - Appetizers, Snacks & Sides, Mains Recipe
Ingredients: 1/2 cup moong dal/pesara pappu; 1 tsp cumin; 4 red chilis; 1/4 tsp oil; 1 tsp hing; 1 1/2 tsp tamarind pulp; salt; seasoning; 1/2 tsp mustard; 1/2 tsp jeera; 2 red chilies, cut equally; 1 tbsp oil; few curry leaves; ghee

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Keywords

pulses
beans
chickpeas
lentils
international year of pulses
un
world hunger
global pulse confederation
gpc
cooking with pulses
pulse recipes

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Ingredients

1/2 cup moong dal/pesara pappu
1 tsp cumin
4 red chilis
1/4 tsp oil
1 tsp hing
1 1/2 tsp tamarind pulp
salt
seasoning
1/2 tsp mustard
1/2 tsp jeera
2 red chilies, cut equally
1 tbsp oil
few curry leaves
ghee

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