Dhodi Halwa recipe by ๐จ๐ฐayshdok๐๐
Dhodi Halwa recipe by ๐จ๐ฐayshdok๐๐ posted on 25 Jul 2022 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Appetizer, Sides, Starters recipes category
Keywords
- ayshdok
- dhodi
- halaal
- halwa
- recipe
Ingredients
- ยฝ cup taste wheat or semolina. I used semolina
- ยฝ cup butter and I added an extra tlbspoon
- 1 to 2 tablespoon ghee (Clarified butter) (Clarified butter)
- 3 cups of processed dhodi
- 1 tin eveporated ( ideal) milk 380g
- 3 egg yolks
- 1 teaspoon Elachi (cardomom) (cardomom) powder
- a little green coloring so it has a lovely light green effect
- 1 tin nestle cream
- 1 tin condense milk (390 g)
- add egg eveporated milk Elachi (cardomom) (cardomom) and colouring. Allow to cook for 15 minutes on low heat avoid scorching stir in between. it will get thick as it cooks.
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