Apple Cider Spice Muffins with Cinnamon-Sugar Coating | Recipio - Recipe Organizer & AI-Powered Cook
These apple cider spice muffins get their deep apple flavor and moist texture thanks to a triple-dose of pure apple.
Keywords
- Muffins
- Breakfast
- Fall
- Apple
- Cinnamon
- recipe
- cooking
- food
- recipe organizer
- cooking app
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- meal planning
- recipe sharing
- cooking companion
Ingredients
- 3/4 cup (180 ml) apple cider fresh; reduce to 1/4 cup
- 1 3/4 cups (219 g) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon salt
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 1/2 cup (120 ml) vegetable oil or melted coconut oil
- 1/2 cup (100 g) light or dark brown sugar
- 1/2 cup (100 g) granulated sugar
- 2 large eggs at room temperature
- 1/4 cup (60 g) unsweetened applesauce
- 1 1/2 cups (210 g) apple peeled and shredded
- 3/4 cup (90 g) walnuts (optional) chopped
- 1/2 cup (100 g) granulated sugar (for topping)
- 1 1/2 teaspoons ground cinnamon (for topping)
- 2 tablespoons (28 g) unsalted butter (for topping) melted
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